Club House

Club House

Club House breakfast offers organic dishes with local flavours and a variety of delicacies like homemade pastries. At lunch and dinner A la Carte menu is available with snacks, grills and salads prepared with fresh vegetables in a comfortable atmosphere.

Opening hours
  • Service : 24 hours

Executive Sous Chef

Hakkı Durmaz

Every dish has a long and creative story. This creative adventure turns into a real taste feast with fresh and quality ingredients. Home to fresh vegetables grown in the sunbathed fields of the Mediterranean and a variety of fruits from bananas to oranges, Antalya makes an indescribable contribution to this unique feast. The rich cuisine of the Fine-dining Club House Restaurant offers an unforgettable gastronomic experience with quality and locally grown ingredients.

CLUB HOUSE

RESTAURANT MENU

As Salad & Starter

Club Prive Salad

Seasonal vegetables, Walnut, Parmesan, Olive oil, Lemon sauce

Carpaccio Tartufo Nero

Beef carpaccio, Truffle paste, Truffle oil, Arugula, Slays Reggiano Parmesan As Pasta & Risotto

As Pasta & Risotto

Lobster Risotto with Saffron

Risotto gallo, Saffron, Bisque sauce, Parsley, Parmesan

Pelmeni

Bone broth, Dill, Sour Cream

As Hot starter

Tempura Stuffed Squash Blossoms

Quark cheese, Mozzarella cheese, Goat cheese, Dill, Mint, Buffalo yoghurt

Grilled Octopus

Purslane, Bottarga, Bisk Sauce, Lime

CLUB HOUSE

RESTAURANT MENU

As Main Dishes

Grilled Turbot

Artichoke hearts with orange, Spinach root, Shallots

Duck Confit

Burnt Cauliflower, Onion Jam, Duck Au jus sauce, Micro herbs

Cokertme Kebab

Crispy Potatoes, Yoghurt sauce Roasted Eggplant, Tomato with thyme, Butter

Rixos Diamond Burger

Smoked Beef, Caramelized Onion, Cheddar cheese, French fries

As Desserts

Hot Chocolate Souffle

Vanilla sauce, Vanilla ice cream

Turkish Dessert Plate

Baklava varietis, Vanilla ice cream

Back to Resort Page
Find a resort